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Hidden inside a nondescript parking lot is a small mom-and-pop spot that’s been around for decades. The affordable Cantonese barbecue meats are better tasting than the big-name establishments in the area. In fact, ACC is a wholesaler to many popular San Gabriel Valley restaurants that cannot afford to have a barbecue master in-house. The restaurant serves both an Americanized and a traditional Chinese menu, along with daily specials like Hong Kong egg waffles, beef noodle soup, and even a handful of non-Cantonese dishes. The roast duck is a must-order, and the roast pork is only available on the weekends and can be preordered.
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Ho Kee is known for its roast duck and array of Cantonese and Hong Kong comfort dishes, but the specialty is its see fong choi (private kitchen dishes). These specialty menu items, which can be on the pricier side, include abalone and sea cucumber, winter melon soup, steamed egg custard in crab shell, garlic steamed razor clams, and jumbo shrimp. Bert Kreischer is one of the top-grossing stand-up comedians in the game today, but he’s so much more than just a funny man on a stage. This year, he’ll also become part of an extremely small number of comedians who have sold out the Kia Forum for his headlining show on the second week of the festival.
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Singing together since 2012, the pipes on this pairing deliver a flawless tribute, and purple isn’t required — unless of course you’re a real fan. Protest organizers said they wanted to bring attention to the high numbers of Palestinian and other Arab journalists killed by Israel’s military since the war began in October. Ralliers cried “Free, free Palestine.” They cheered when at one point someone inside the Washington Hilton — where the dinner has been held for decades — unfurled a Palestinian flag from a top-floor hotel window.
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In fact, the Smoke House’s menu is one of the best deals in town, especially the tri-tip sandwich for $22. Taste of MP, formerly New Lucky, is a renowned Cantonese food institution in the San Gabriel Valley. Must-try dishes include the silky clam steamed egg, wintermelon soup, salty duck yolk covered pumpkin sticks, and pickled pork belly. They offer affordable lunch specials until 5 pm and stand out by providing complimentary traditional soup during lunch and traditional Chinese dessert with dinner, a rare treat in the area. Chef Johnny Lee serves Cantonese hits out of this small shop adjacent to Howlin’ Ray’s in Far East Plaza. He’s struck gold with the siu yuk — a newish dish of skin-on pork belly that looks more like what’s served at Majordomo then anything found at a Cantonese restaurant.
5th annual Pig Roast fundraiser to benefit Hope House Ministries - TBR News Media
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Rising talent is out, classic Letterman conversation takes center stage, and an unannounced lineup of colossal names is set to delve deep and blow the minds of the audience in the process. “Since the Israel-Gaza war began, journalists have been paying the highest price— their lives—to defend our right to the truth. Each time a journalist dies or is injured, we lose a fragment of that truth,” CPJ Program Director Carlos Martínez de la Serna said in a statement.
Richly marbled and perfectly cooked steaks are some of life's greatest pleasures. Thankfully, Los Angeles has no shortage of fantastic steakhouses, with top-tier restaurants serving inventive and classic cocktails and always delicious sides in addition to all kinds of grilled red meat. If classic chophouses, modern beef palaces, or spots that serve dashes of Japanese flavors, here are 14 feast-worthy steakhouses in Los Angeles. For grilling action at LA’s Korean barbecue restaurants, click here.
When it comes to high-end cuts and charcuterie, Gwen probably has the best selection in the city. This butcher shop and restaurant in Hollywood has all the dry-aged ribeyes and Jidori chicken you’ll need. You’ll also find one of the best house-made charcuterie selections in the city here.
Zankou Chicken
There will also likely be a spotlight on the many journalists detained and otherwise persecuted around the globe for doing their jobs, including Wall Street Journal reporter Evan Gershkovich, who has been imprisoned in Russia since March 2023. It all started in 1977 when the first Roast House opened up at the Lincoln Mall, since then we have undergone many changes but always with the same core values at hand. Providing quality, home style food to our communities and great customers. Family owned and operated, we take pride in striving to provide the best eating and drinking experience to all who enter our establishments.
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Counterprotests back Israel’s offensive and complain of antisemitism. Though Maple Block’s chicken is technically smoked, it’s certainly worth a spot in the rotation for lucky Culver City locals. In addition to a great cole slaw (and great barbecue options for those who aren’t white meat inclined), the chicken is extremely tender and singing with smokey wood notes.
Inside and out, it’s pure kitsch at Damon’s, where bartenders prepare potent mai tais with a proprietary recipe. Study the interior (while acknowledging tiki culture’s troubling past) and order the coconut fried shrimp, marbly coulotte steak topped with butter, or the Nebraska Angus ribeye with a side of creamed corn. This nearly century-old restaurant in Atwater Village is the progenitor to the Lawry's Prime Rib empire, with more humble Scottish-style appointments inside and a more approachable price point.
With Jost as the night’s main entertainer, expect his wife and superstar Johansson to be there too. That SNL and Avengers star power will feature on a guest list that includes Chris Pine, Da’Vine Joy Randolph and Jon Hamm. Rosario Dawson, Andrew McCarthy, Hiro Sanada, Sonequa Martin-Green, Molly Ringwald and Rachel Brosnahan, as well as Netflix’s The Diplomat stars and series creator Debora Cahn, are among those also planning to attend the dinner. The Diplomat team were the headliner’s at a Deadline event at the Irish ambassador’s residence on this morning.
This South Bay mini-chain has been enamoring Angelenos with its comida Peruana since the original location opened in Lawndale in 1987. The chicken is subtly seasoned with soy sauce and aji and served with the restaurant’s famous cilantro-forward chicken soup — a classic in its own right. Those out west will appreciate Great White Rotisseria’s solid menu of healthy hits to-go along with its herb-inflected chicken offering. The roasted tahini veggies maintain a great crunch and are a little turmeric-forward for those inclined. The crunchy schmaltzy potatoes are perfect for dipping in one of Rotisseria’s garlic sauce; a bit more runny than the garlic paste available at Lebanese/Armenian chicken spots around town, it’s subtle on the garlic flavor but no less addictive.
And no, I’m not just saying this because we share the same name. And with one show already sold out, you gotta jump fast on this newly added one. Whether it’s crushing it as the co-host of superb podcast “Your Mom’s House” with hubby Tom Segura, or delivering side-splitting specials “Mother Inferior” and “Mom Genes,” this mommy doesn’t miss. She’s doing it up at this year’s festival, goth-style, at the Masonic Lodge at Hollywood Forever. Her no-holds-barred style is sure to evoke laughter loud enough to wake the dead. This year, the late-night titan returns May 6 through 8 with David Letterman’s Gods of Comedy at the Montalban Theatre.
Bistro 1968 stands out as one of the few dim sum restaurants serving dim sum all day. Burbank’s 77-year-old Smoke House is a time capsule with red leather booths, white tablecloths, a carpet that’s likely decades old, neon signs, and so much casual charm. The slow-roasted prime rib is the house specialty and is served au jus for a reasonable $42.
Now that on-site dining is allowed again, the restaurant serves Hong Kong- and Cantonese-style cafe foods like curry fish balls, barbecue pork, beef stew lo mien, steamed rice roll, and Hong Kong-style milk tea. Tam’s offers three varieties of egg noodles, including wonton-style egg noodles, rice noodles, and flat egg noodles. Garden Cafe is another Hong Kong-style cafe with a menu as big as the Cheesecake Factory’s. Diners can order everything from Indonesian fried rice to wonton noodles, Singaporean-style vermicelli, and even mediocre steak specials. Garden Cafe’s best kept secret is its weekly to-go set dinners.
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